.......
LOL! I'm a shift-manager and I know all about this. I especially hate the people that don't finish what they want with their combo-meals and go on to the next thing. This isn't Windows that we are on, the screen isn't set-up to work twenty food items all in different order! And, of course, guys like in your movie, want EVERYTHING special. Two-bottom buns, sauce on the side, cheddar instead of swiss, very light mayo, x-tra lettuce, no tomatoes, double-toasted, exactly four strips of bacon, fresh chicken out of the fryer, honey mustard on the side, with 20 packs of sauce. Brings me to another point, why do people ask for tons of sauce when I know they don't need it? Maybe we should start selling them gallons-o-sauce. Some people will ask for 20 packets of sauce (give or take) for one sandwich. That's nuts! Then they get all upset we didn't give them that many. We HAVE to charge them for it. We don't sell our sauce packets, but if you take more than what we are allowed to give, we'd be losing money. Ok, I'm ranting on and on, but I know how this guy feels sometimes. It's nuts what customers want sometimes. Noone knows how to order and noone knows what making money means, and noone knows maybe you should take what we give you sometimes, a little special something is fine, until you invented a whole new sandwich line! Ok, I'm done!